Introduction
This Baked Oatmeal with Apples is a perfect way to start your day or enjoy as a cozy snack. Combining the goodness of oatmeal with the sweetness of apples, this warm and wholesome treat is easy to make and packed with flavor. Here’s a step-by-step guide to creating this delicious dish.
Ingredients
For ~10 pieces (~420g):
- 110 g (1 1/4 cups) oatmeal
- 60 g (1/4 cup) butter, melted
- 1 egg
- 50 g (1/4 cup) sugar
- 1 apple, grated or finely chopped
- 50 g (1/3 cup + 1 tablespoon) flour
- Zest of 1 orange
- 1 teaspoon baking powder
- 1 teaspoon vanilla sugar
- 1 tablespoon raisins or nuts (or to taste)
Nutrition Information
This recipe makes approximately 10 pieces. The nutritional information per piece is as follows:
- Calories: 120
- Protein: 2g
- Carbohydrates: 15g
- Dietary Fiber: 2g
- Sugars: 6g
- Fat: 6g
- Saturated Fat: 3g
- Cholesterol: 20mg
- Sodium: 60mg
Preparation Time
- Preparation Time: 20 minutes
- Baking Time: 15 minutes
- Total Time: 35 minutes
Step-by-Step Instructions
Step 1: Prepare the Dough
- Cream together the butter, sugar, vanilla sugar, and egg in a mixing bowl until smooth.
- Stir in the oatmeal until well combined.
- Add the flour, orange zest, and baking powder, mixing until a smooth batter forms.
Step 2: Prepare the Apple Filling
- Dice the apple into small pieces or grate it.
- Combine the apple with a handful of raisins, a handful of nuts, and 4-5 tablespoons of orange juice. Mix well.
Step 3: Combine and Bake
- Gently fold the apple mixture into the oatmeal batter until evenly distributed.
- Form the mixture into small round cookies and place them on a baking sheet lined with parchment paper.
- Bake in a preheated oven at 180°C (350°F) for approximately 15 minutes, or until golden brown.
Baking Tips
- Adjust Oat Flakes: Depending on the type of oat flakes you use, adjust the quantity accordingly to achieve the desired consistency of the dough.
- Enhance Flavor: Add a dash of cinnamon to the apple filling for extra warmth and flavor.
- Customize Ingredients: Feel free to substitute nuts and raisins with your favorite dried fruits or add fresh or frozen berries for a burst of freshness.
Flavor Variations
Experiment with different flavor combinations to suit your palate:
Cinnamon and Nutmeg
Enhance the cozy flavors with a sprinkle of cinnamon and nutmeg in the batter.
Maple and Pecan
Drizzle maple syrup over the baked oatmeal and top with toasted pecans for a decadent twist.
Coconut and Mango
Add shredded coconut to the batter and layer sliced mango on top before baking for a tropical delight.
Conclusion
This Baked Oatmeal with Apples recipe is a delightful and versatile treat that’s perfect for any time of day. With its warm, comforting flavors and wholesome ingredients, it’s sure to become a favorite in your kitchen. Enjoy experimenting with different variations and savor the delicious results!