Introduction
This Super Yummy Apple Pie is so delicious that it will disappear in a moment! With a delightful apple filling and a perfectly soft and fluffy dough, this dessert is sure to become a daily favorite. Follow this easy recipe and enjoy a slice of this amazing pie.
Ingredients
For the Apple Filling:
- 1 apple
- Juice of half a lemon
- 1 tbsp sugar
- 1 tbsp butter
- A sprinkle of cinnamon
- 1 tbsp apricot jam
For the Pie Dough:
- 3 eggs
- 3/4 cup sugar (150g)
- Pinch of salt
- 0.6 oz vanilla sugar (17g)
- 1/2 cup oil (120ml)
- 2/3 cup milk (160ml)
- 2 cups flour (240g)
- 2 tbsp baking powder (20g)
- Powdered sugar (for decoration)
Number of Servings
This recipe serves 8-10 people.
Nutritional Information
The nutritional information per serving (assuming 10 servings) is as follows:
- Calories: 220
- Total Fat: 8g
- Saturated Fat: 2g
- Cholesterol: 55mg
- Sodium: 180mg
- Total Carbohydrate: 32g
- Dietary Fiber: 1g
- Sugars: 19g
- Protein: 4g
Preparation
Step 1: Apple Filling
- Slice the Apple
- Start by thinly slicing the apple and drizzling the lemon juice over the slices to maintain their freshness.
- Caramelize the Apples
- In a non-stick pan, melt the butter with sugar over medium heat until bubbly. Add the apple slices to the pan and cook until golden and caramelized, adding a hint of cinnamon for extra flavor.
- Add Apricot Jam
- Finish by stirring in the apricot jam to give the apples a glossy shine. Set aside this delightful mixture.
Step 2: Pie Dough and Baking
- Beat Eggs and Sugar
- In a bowl, beat the eggs with sugar and a pinch of salt until foamy.
- Add Wet Ingredients
- Add the vanilla sugar or essence, oil, and milk, mixing well.
- Combine Dry Ingredients
- Sift the flour and baking powder over the liquid mixture, stirring until smooth.
- Pour Dough into Pan
- Pour the dough into a cake pan, spreading it evenly.
- Arrange Apples
- Arrange the caramelized apple slices on top of the dough decoratively.
- Bake the Pie
- Preheat the oven to 180°C (356°F) and bake the pie for 20-25 minutes until golden brown and a toothpick inserted comes out clean.
Step 3: Serving and Enjoyment
- Cool and Decorate
- Once baked, let the pie cool for a few minutes before dusting with powdered sugar for a finishing touch.
- Serve and Enjoy
- Cut yourself a slice, serve it with a dollop of ice cream or whipped cream if desired, and savor every mouthful of this delightful dessert. Trust us; it’s so good; you’ll be making it every day!
Conclusion
This Super Yummy Apple Pie is a delightful and easy-to-make dessert that will surely become a favorite in your household. With its delicious apple filling and fluffy dough, this pie is perfect for any occasion. Enjoy making and eating this wonderful dessert with your family and friends!
Enjoy your freshly baked apple pie, and make it a regular part of your dessert repertoire!
